Egg Free Banana Bread

• 1/2 cup butter or canola oil
• 1 cup white sugar
• 1 1/2 cups white flour
• 1 tsp baking soda
• 1 tsp salt
• 3 very ripe mashed bananas
• 1-2 tsp vanilla
• chocolate chips or nuts

1. Preheat oven to 325 degrees, and lightly grease an 8x4 in loaf pan. This can be made in any size pan or muffin tin, the cooking time will just change.
2. In a large bowl, cream the butter and sugar then add vanilla. Sift in the flour, baking soda and salt. Blend in the mashed bananas. Stir in choc chips or nuts, and pour into prepared pan.
3. Bake in preheated oven 60 min, or until toothpick inserted comes out clean.